Have you thought about getting an ice cream maker? I received one for Christmas and so far, I love it. I requested it so I knew exactly what was going in my frozen desserts. (same reason I got my own breadmaker--so I controlled what was in there) I haven't made rice ice cream yet, but I definitely plan on it. For some reason, whenever I've consumed soy milk directly from the package, my throat itches. I can have it if it's been heated, such as in oatmeal, or in baked goods, etc., but just not cold. I still have yet to figure out this mystery.
So, that's why I want to try making my own rice ice cream. So far, I've made Peach Frozen Yogurt (for some reason, soy yogurt doesn't bother me either ) and Strawberry Sorbet. It was so easy & really good! I got the Cuisinart one that doesn't require salt. It's finished in about 1/2 hr.
I will let you know how my rice ice cream comes out. Now that the weather is getting warmer, I'm sure I'll be making it soon.
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