I know we can have Heather's Honey version, but what is wrong with the original other than fat content? Here is the recipe I normally use from Chex... If I cut down the fat, is there something else in it that might not be safe??
Chex Mix
6 Tbsp butter (would need to cut this down and use safe non-dairy version or maybe canola oil)
2 Tbsp Worcestershire sauce
1 1/2 tsp seasoned salt (use non-MSG variety)
3/4 tsp garlic powder
1/2 tsp onion powder
10 cups dry stuff (combo of rice chex, corn chex, cheerios, pretzels)
2 cups pecans (can leave this out even though it's my favorite part)
Heat oven to 250. Melt butter in roasting pan. Stir in seasonings, and gradually stir in remaining ingredients. Roast this in the oven for about an hour, stirring every 15 minutes, and then cool on paper towels.
This is one of my MOST favorite holiday foods, so I'm hoping I can create a safe version!
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Chex Mix
