is to keep a selection of things he has made or can make that he likes and I don't on hand.. and he can fix himself dinner if he doesn't want what I am making.. but he eats less expensive foods by taste.. as to the gefilte fish- I have a few recipes to make it.. but to be honest- its not safe for you anyway- I guess you could substitute for the gluten, but what about the sugar? though I know someone who used to make it without sugar in israel years ago.. I never liked it.. though the homemade stuff my friend makes every pesach is MUCH lower sugar then the storebought!
-------------------- Dietetics Student (anticipating RD exam in Aug 2010)
IBS - A
Dairy Allergic
Fructose and MSG intollerant