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Re: Rice milk & Soymilk
      05/04/04 12:00 PM
Gr8ful

Reged: 03/15/04
Posts: 290
Loc: Orange County CA

If you don't have any known issues with soy - I would go with the Soy milk because I think it tastes better. I generally only use it on top of cereal or in recipes. I don't usually drink a glassful.

As far as the brown rice question. I think many people seem to tolerate it okay if they are already stable but probably don't want to risk it if you are currently having troubles. I'm pretty sure most rice cakes are made with brown rice and I know many people like those. (Personally I think they are pretty close in flavor to cardboard)

Hope this helps,
Leigh

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Entire thread
* Rice milk & Soymilk
abby82
05/04/04 10:20 AM
* Rice Dream Milk!!
Bethany
05/04/04 01:52 PM
* Re: Rice Dream Milk!!
abby82
05/04/04 05:32 PM
* Re: Rice milk & Soymilk
Gr8ful
05/04/04 12:00 PM

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