They still are SF but yes probably contain more sulfur like cauliflower, garlic, onions, eggs. The brassica family also includes rutabaga, kohlrabi and most cooking greens (kale, bok choy, collards). Parsnips are not a brassica but related to carrots and parsley. Beets are related to swiss chard, spinach and quinoa. So try parsnips instead of turnips. Personally brassicas, especially SF ones, don't bother me.
-------------------- IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!
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