Re: Post Your Typical Day Safe Menu Please
03/16/07 09:13 AM
|
|
|
Lisa Marie
Reged: 07/17/06
Posts: 1566
Loc: Lakewood, CO
|
|
|
Breakfast: Smoothie made with strawberries, blueberries, peaches, banana, vanilla rice milk, and rice protein powder.
Snack: Cream of rice with vanilla rice milk and brown sugar
Lunch: Usually last night's leftovers. Today I'm having a Cuban-type vegan dish we made last night that has white rice, black beans, green & red pepper, and onion.
Snack: Either a slice of bread (zucchini, pumpkin apple spice, banana, etc), or hummus/bean dip and baked corn chips.
Dinner: Tonight we're having "rigatoni casserole" which is rigatoni pasta, chunky vegetable tomato sauce, TVP, and a little nutritional yeast and bread crumbs.
-------------------- ~~~~~~~~~~~~~~~~~~~~~~~~
Lisa, IBS-C (Vegan)
Stable since July 2007!
Mommy to Rhiannon Marie (Dec. 13, 2008)
Print
Remind Me
Notify Moderator
|
|