Re: Question
02/12/06 09:27 PM
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Snorkie
Reged: 02/15/05
Posts: 1999
Loc: Northern Illinois, USA
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Well, it's kinda hard to say with that amount of information, to be honest.
How did you make the oatmeal? (For example, if you made it with milk, sure, it's going to give you trouble, because dairy is a trigger.) What, if anything, did you add to it?
Was it flavored instant (many contain dairy) or was it plain old fashioned oats?
Does oatmeal usually bother you? (Some of us can tolerate it very very well and some of us can't tolerate it at all.)
Also, keep in mind that something you ate the day before can cause an attack the next day. Before I was stable, I had food turn on me within 20 minutes and other stuff that's taken 20 HOURS to hurt me.
Hope you feel better soon!
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