I tolerate veggies and IF pretty well. I just make sure to have SF first most of the time, but sometimes I nibble in the garden on an empty stomach. I think all veggies are acceptable for the most part and shouldn't be thought of as forbidden foods; except when you have certain vegetables that cannot be tolerated, such as cabbage. Most tolerated, coooked: all root veggies, if eaten slowly and not like a horse, raw carrots are fine too mushrooms spinach peas green beans zucchini creamed corn
Asparagus broccoli artichokes peppers leeks onions etc
corn niblets cauliflower tomatoes cucumbers raw bean sprouts and that kind of thing
least tolerated: lettuces especially iceberg, raw cabbage, regular not napa corn on the cob beans, dry (not really a vegetable)
That is all I can think of.
-------------------- IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!
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