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Re: Whole Grain White Bread       08/23/05 12:51 AM Edit Reply Quote Linz Reged: 09/01/03 Posts: 8242 Loc: England If you can't eat fresh white bread (i.e. no additives) w/out issues you might want to consider gluten-sensitivity (assuming you've been checked for celiac). Not sure on the Sara Lee bread...but it will have more IF than regular white. Print     Remind Me     Notify Moderator

Entire thread Whole Grain White Bread SuzS 08/22/05 11:50 AM Re: Whole Grain White Bread Linz 08/23/05 12:51 AM

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