Hi Kandee - yes I did read your last post to me - I have had the test for celiac and it came back negative but one of my IGA (or whatever it is) levels was high. I have a copy of the results somewhere - Ill have to get it out and look and then Ill let you know. I definitely want to go gluten free but I cant decide if I want to go to the doctor again first or not. My main problem is going to be the bread - I LOVE toast for breakfast so I was wondering what the best GF bread was - any advice? Thanks again!