Corn Tortillas
#7787 - 04/29/03 06:21 AM
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tnchawk
Reged: 04/02/03
Posts: 489
Loc: New Ken, PA
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Does anyone know if these are safe? If so, can they be substituted like a flour tortilla? Thanks!
-------------------- What if the Hokey Pokey is what it's all about???
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Christianna - check the fat content of the corn tortillas, and what do you mean "can they be substituted like a flour tortilla?"
-------------------- Sharon
"Anything Chocolate"...that is all!
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My husband likes them. I don't let him cook them because he uses grease and that is bad for me. I usually heat them up in the microwave. It usually is an OK experience. The few times I've had trouble, I ate a possible trigger with it.
-------------------- Laurie
Nobody can make you feel inferior without your permission - Eleanor Roosevelt
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What I meant was when you see a recipe using flour tortillas, can the corn be used instead? I know that they have a different flavor, but I assume that they can be "switched out" for each other....
-------------------- What if the Hokey Pokey is what it's all about???
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C - don't know why not, but the flavor is completely different. I prefer flour, hands down, when just taking one out of the pkg and eating it. But, the corn tortillas for making casseroles are great, too!
-------------------- Sharon
"Anything Chocolate"...that is all!
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I had this same question before (well except for the subbing) Here's that thread: web page
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I just learned this trick from a friend who's Mexican and makes her own corn tortillas from scratch (they are fabulous - and IBS safe!) If you have an electric, not gas, stove, heat a burner to medium. Put the corn tortilla directly on the burner for about 30 seconds. It will get hot and pliable. Then turn it over for just about 10 seconds.
Works better than microwaving or oven heating, and I swear they don't burn even though it sounds like they would.
I've recently gotten hooked on Diane's corn tortillas, which are at grocery stores. They're wonderful, and not dry at all like other brands.
- H
-------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!
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I will..thanks!
-------------------- What if the Hokey Pokey is what it's all about???
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can you make homeade corn tortillas?
-------------------- -Angela
Healed in Jesus' Name
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Do you have a recipe??
Christianne
-------------------- What if the Hokey Pokey is what it's all about???
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Heather
I heat my flour tortillas like this but on a gas stove. The gas stove is a little trickier but can be done.
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-------------------- Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!
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