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I bet mushrooms would be great. I'm not sure about the tomato paste - can't quite taste that in my mind.
-------------------- [Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton]
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Thanks for the suggestions -- I will up my herbs and maybe add mushrooms.
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I didn't crumble it or anything, I just put one whole leaf in there while it cooked and took it out before serving. Was this right?
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Yup, just right.
-------------------- [Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton]
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Thanks so much for the great recipe! My whole family loved it! There is barely any left after my three boys gobbled it all up. I used 99% fat-free turkey cutlets cut up instead of the chicken, and it was delish!
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Thanks ... This is soooo goood! Just in time for winter in the Rockies. I have doubled it and added 1/4 tsp of red pepper flakes.
-------------------- Courage doesn’t always roar. Sometimes courage is the quiet voice at the end of the day saying, “I will try again tomorrow”. Mary Anne Radmacher
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I made the whole recipe to realize I was out of the reduced fat heart healthy bisquick! Should I wait until I can get some,heat up the soup later and make it? or juse use the regular bisquick?
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and great for nasty winters night. It also works for me just now as the electrics in the new place are acting funny and the oven won't work. sigh
-------------------- Stable IBS D
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I made Julie E's variation - Chicken and Dumplings this week and it was delicious.
-------------------- Belinda
IBS-A since 1986 (age 8)
Recently realized I could do
something about it!
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Made this last night and the family loved it!
-------------------- Symptoms since '98
Diagnosed IBS-A 3/09
Stable since 10/09
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