Hi!
I just wanted to let everyone know that I found a white bread that is healthy for you, it's Nature's Own Whitewheat bread...there is no whole wheat in it! It also has no HFCS, no preservatives, is a good source of calcium, and has 5 grams of fiber per serving. Here is the list of ingredients:
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (A B VITAMIN), WATER, SUGAR, FIBER (SOY FIBER AND/OR COTTONSEED FIBER), WHEAT GLUTEN, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CALCIUM SULFATE, VEGETABLE OIL (SOYBEAN OIL OR CANOLA OIL), SALT, SOY FLOUR, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, MONOGLYCERIDES, CALCIUM IODATE, ETHOXYLATED MONO AND DIGLYCERIDES, CALCIUM PEROXIDE,DATEM, AZODICARBONAMIDE) CULTURED WHEAT FLOUR, GUAR GUM, VINEGAR, FERROUS SULFATE, THIAMIN HYDROCHLORIDE, MONOCALCIUM PHOSPHATE, YEAST FOOD (AMMONIUM SULFATE), SOY LECITHIN
I looked up the types of fiber and they seem to be safe.
-Heather
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Nature's Own Whitewheat Bread
